How To Peel A Frozen Banana: Using Bananas From the Freezer
Got bananas going bad? No problem. Just freeze the bananas and use them in smoothies.
This video shows how to do it.
Thaw the banana for 5-10 minutes, then just cut off both ends of the banana and cut down the whole banana lengthwise. After that, just remove the peel half in one piece.
FatFree.com says the following about banana selection:
If you put a bright yellow fresh ripe banana in the freezer and try to peel it frozen, the skin will stick to it and will be a fight to the finish to get it off — it at all. I have found that placing prime candidates (already ripe or slightly over-ripe) in the freezer and letting them freeze until they are black (about a week), then using them when needed, works great.
Voila. Frozen bananas for use in smoothies.
This is part of a series of videos with BoqueteGourmet.com. BoqueteGourmet.com is the web site of Cora Kent (who owns the Boquete Casita we are renting while we’re here in Boquete.
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